Color | White to pale white |
Size | 2-4 mm (average length) |
Shape | Oval, flat, and slightly elongated |
Texture | Smooth |
Moisture Content | 4-6% |
Purity | 99% (minimum) |
Foreign Matter | 0.1-0.5% (maximum) |
Admixture | 0.5-2% (maximum) |
Odor | Mild nutty aroma |
Flavor | Sweet, nutty, and pleasant |
Oil Content | 48-52% |
Density | 0.6-0.7 g/ml |